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质量管理入门/QUALITY CONTROL FOR DUMMIES书籍详细信息
- ISBN：9780470069097
- 作者：暂无作者
- 出版社：暂无出版社
- 出版时间：2007-01
- 页数：364
- 价格：169.30
- 纸张：胶版纸
- 装帧：平装
- 开本：暂无开本
- 语言：未知
- 丛书：暂无丛书
- TAG：暂无
- 豆瓣评分：暂无豆瓣评分
内容简介：
As the world becomes smaller, the survival of your job as well as the survival of your company is dependent upon your ability to produce a quality product or service. The concept of Quality Control has been around for a long time—and it's still the best way to do things faster, for less cost and with a more desirable result.
Quality Control for Dummies explains the basics of quality control, shows you how to put fundamental quality control methods to use, and reviews the full spectrum of quality control techniques currently in vogue. If you've been assigned to a quality team or asked to lead a quality initiative, this book is certain make your life easier. In it, you'll find out:
What quality really means and why it's important in the modern world
How the concept of “quality” fits into an organization’s products and strategies
The important of defining quality standards
How to measure your current quality process
Ways to detect the voice of the customer in quality issues
The role of inspection in quality control
How to use Quality Assurance for the best results
The steps required to introduce change in your company
How to let workers make changes with Rapid Improvement
Quality Control for Dummies also provides a list of web sites offering quality control tips and techniques, steps for approaching a process quality issue, and other key resources that will help anyone unfamiliar with Quality Control to easily find their way around any quality program.
书籍目录：
Introduction
Part Ⅰ: Understanding the Basics of Quality Control
Chapter 1: Defining and Explaining Quality Control
Chapter 2: Understanding the Importance of Quality Standards
Chapter 3: Using Quality Assurance for the Best Results
Chapter 4: The Role of Inspection in Quality Control
Part Ⅱ: Putting Fundamental Quality Control Methods to Use
Chapter 5: Starting Down the Road to Quality
Chapter 6: Detecting the Voice of the Customer in Quality Issues
Chapter 7: Preparing to Measure Your Current Quality Process
Chapter 8: Collecting Your Quality Data
Chapter 9: Evaluating Quality with Statistics
Chapter 10: Assessing Quality with Statistical Process Control
Part Ⅲ: Whipping Quality Control into Shape with Lean Processes
Chapter 11: Gathering the Nuts and Bolts of Lean Processes
Chapter 12: Keeping Your Eyes on the Process: Value Stream Mapping
Chapter 13: Focusing on the 5S Method
Chapter 14: Empowering Workers to Make Changes with Rapid Improvement
Chapter 15: Looking at Lean Materials and Kanban
Part IV: Surveying Other Quality Control Techniques
Chapter 16: Combining the Best of All Worlds in Total Quality Management
Chapter 17: Fixing Tough Problems with Six Sigma
Chapter 18: Delving into Quality Function Deployment
Chapter 19: Considering the Theory of Constraints
Part Ⅴ: The Part of Tens
Chapter 20: Ten Steps for Incorporating Quality into a New Product and/or rocess
Chapter 21: Ten (Or So) Web Sites with Quality Control Tips and Techniques
Index
作者介绍：
Larry Webber is a certified Six Sigma Black Belt and holds a Masters of Project Management degree from West Carolina University. He has supported quality initiatives at multiple major manufacturers and in software development companies. He’s currently a
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书籍介绍
So you’ve been asked to lead a quality control initiative? Or maybe you’ve been assigned to a quality team. Perhaps you’re a CEO whose main concern is to make your company faster, more efficient, and less expensive. Whatever your role is, quality control is a critical concept in every industry and profession. Quality Control For Dummies is the straightforward, easy guide to improving your company’s quality. It covers all of today’s available options and provides expert techniques for introducing quality methods to your company, collecting data, designing quality processes, and more. This hands-on guide gives you all the tools you’ll ever need to enhance your company’s quality, including: Understanding the importance of quality standards Putting fundamental quality control methods to use Listening to your customer about quality issues Whipping quality control into shape with Lean Working with value stream mapping Focusing on the 5S method Supplement a process with Kanban Fixing tough problems with Six Sigma Using QFD to win customers over Improving you company with TOC This invaluable reference is written from an unbiased viewpoint, giving you all the facts about each theory with no fuzzy coverings. It also includes steps for incorporating quality into a new product and Web sites packed with quality control tips and techniques. With Quality Control For Dummies , you’ll be able to speed up production, eliminate waste, and save money!
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